Desi chicken dhansaac, served with steamed basmati, grilled aubergine, and asparagus
Breast of chicken cooked in a spicy red lentils sauce served with steamed basmati and grilled aubergine and steamed asparaguswityh a side of cucumber raita.
Ingredients: Chicken Dhansaac, Steamed Asparagus, Grilled Aubergine, Steamed Basmati, Cucumber Raita, Yoghurt Riata, Red Lentils, Onions, Tomatos, Garlic, Ginger, Cumin, Turmeric, Chilli Powder, Fresh Chillies, Coriander, Vegetable Oil
Nutritional: 677 Kcals, 58g Protein, 83g Carbs, 14g Fat
Allergens: Legumes, May Contain Nuts