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Tarka dall with channa pilau, grilled aubergine, and asparagus


Mildly Spicy

Spicy lentil curry served with channa pilau and a side of grilled aubergine and steamed asparagus.

Ingredients: Dall Curry, Channa Pilau, Steamed Asparagus, Grilled Aubergine, Onions, Tomatoes, Chick Peas, Yellow Lentils, Salt, Chilli, Turmeric, Vegetable Oil, Coriander, Chillies, Cumin, Zeera

Nutritional: 607 Kcals, 23g Protein, 95g Carbs, 14g Fat

Allergens: Legumes, May Contain Nuts