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Chicken tikka with steamed basmati and Jaipuri sauce

Not Spicy

Breast of chicken tikka served with steamed basmati and Jaipuri sauce consisting of onion, mix peppers and mushrooms cooked in spicy masala.

Ingredients: Chicken Tikka, Steamed Basmati, Jaipuri Sauce, Ginger, Garlic, Tomatoes, Turmeric, Chillies, Coriander, Cumin, Rapeseed Oil, Salt, Chilli Powder, Cumin

Nutritional: 723 Kcals, 53g Protein, 90g Carbs, 14g Fat

Allergens: Dairy, Sulphites, May Contain Nuts